Most people start the keto way of life and will say they miss bread and that’s the reason I come up with many different keto bread recipes including this No Yeast Keto Bread.
I have many different keto bread recipes on my site now and most are pretty simple. This No Yeast Keto Bread recipe could be one of the easiest with all the ingredients being dumped into the bowl mixed then into your tin to cook.
A keto bread that has a very mild taste making it perfect for sandwiches. Also, what I really liked about this bread was that it was nice and moist and didn’t feel super dry in the mouth.
No Yeast Keto Bread Ingredients
96g Almond Flour
1/3 tsp Salt
1/2 tbsp Baking Powder
1 1/2 tbsp Flaxseed
2 Eggs
55g Melted Butter
60g Water
How to Make No Yeast Keto Bread
- In a medium bowl add Almond Flour, Baking Powder, Salt and mix till well combined and set it aside
- In a large add Flaxseed, Water, Eggs, Melted Butter and mix with a whisk until lots of bubbles appear
- Now add the dry ingredients to the wet and combine
- Add the mix to a lined 4×4 inch Tin
- Bake for 35 minutes at 180°C
No Yeast Keto Bread
Equipment
- 1 4×4 inch Tin
Ingredients
- 96 g Almond Flour
- 1/3 tsp Salt
- 1/3 tbsp Baking Powder
- 1 1/2 tbsp Flaxseed
- 2 Eggs
- 55 g Melted Butter
- 60 g Water
Instructions
- n a medium bowl add Almond Flour, Baking Powder, Salt and mix till well combined and set it aside
- In a large add Flaxseed, Water, Eggs, Melted Butter and mix with a whisk until lots of bubbles appear
- Now add the dry ingredients to the wet and combine
- Add the mix to a lined 4×4 inch Tin
- Bake for 35 minutes at 180°C
Video
Notes
If you have made this No Yeast Keto Bread why not let us know how you found it? Drop a comment below and let us and our fellow readers how it tasted for you. We like nothing better than your feedback.
I love to hear if you changed anything in the recipe and if it made them nicer or not. Did you change the recipe completely? We would love to know how it turned out.
