If you have read my blog before you may have read that I have a weakness for peanut butter. With this, I am always looking or coming up with keto dessert recipes that include peanut butter and these keto peanut butter cookies were a big hit with me.
I love cooking and baking but at times I want something that is quick and easy and this recipe is just that with just 3 ingredients.
I try my recipes on no keto family members to get their take on them and it’s fair to say these were a big hit in my house.
You can adapt these cookies really easily by adding chocolate chips or dipping them in chocolate to give a nice chocolate coating.
Keto Peanut Butter Cookies Ingredients
- 250g Peanut butter
- 90g Erythritol
- 1 egg
- (Optional) 1/2 Tsp Salt
- (Optional) 1 Tsp Vanilla extract
How to Make Keto Peanut Butter Cookies
- To a bowl add Peanut butter, Erythritol, Egg, Salt, and Vanilla extract
- Mix in the bowl till well combined
- Make 24 dough balls and add them to a lined baking sheet
- Flatten with your hand or a fork to desired thickness
- Bake in the oven for 10 minutes at 180°C
Keto Peanut Butter Cookies Recipe
Ingredients
- 250 g Peanut butter
- 90 g Erythritol
- 1 Egg
- 1/2 tsp Salt (optional)
- 1 tsp Vanilla extract (Optional)
Instructions
- To a bowl add Peanut butter, Erythritol, Egg, Salt, and Vanilla extract
- Mix in the bowl till well combined
- Make 24 dough balls and add them to a lined baking sheet
- Flatten with your hand or a fork to desired thickness
- Bake in the oven for 10 minutes at 180°C
Video
Notes
If you have made this Keto Peanut Butter Cookie why not let us know how you found it? Drop a comment below and let us and our fellow readers how they tasted to you.
I love to hear if you changed anything in the recipe and if it made them nicer or not. Did you change the recipe completely? We would love to know how it turned out.
